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Botany : an introduction to plant biology / edited by Sarika Garg.

Contributor(s): Garg, Sarika, editorMaterial type: TextTextPublisher: Oakville, Ontario : Arcler Press, c2018Description: xxi, 233 pages : color illustrationsISBN: 9781984609397 (e-book)Subject(s): BotanyLOC classification: EBOP QK 47 | B68 2018Online resources: Electronic Resources https://www.bibliotex.com/pdfreader/botany-introduction-to-plant-biology50102721 https://www.bibliotex.com/pdfreader/botany-introduction-to-plant-biology50102721
Contents:
Chapter 1: Botany: Introduction And basics Chapter 2: Morphology, Structure, and Ontogeny of Trichomes of the Grape Genus (Vitis, Vitaceae) Chapter 3: Biomechanics and Functional Morphology of a Climbing Monocot Chapter 4: Manner of Apical Meristem Destruction Affects Growth, Reproduction, and Survival of Sea Oxeye Daisy Chapter 5: Impact of Genotype, Plant Growth Regulators and Activated Charcoal on Embryogenesis Induction in Microspore Culture of Pepper (Capsicum Annuum L.) Chapter 6: Maximal Stomatal Conductance to Water and Plasticity in Stomatal Traits Differ Between Native and Invasive Introduced Lineages of Phragmites Australis in North America Chapter 7: Rhizosphere Acid and Alkaline Phosphatase Activity as a Marker of P Nutrition in Nodulated Cyclopia and Aspalathusspecies in the Cape Fynbos of South Africa Chapter 8: Copper-Containing Amine Oxidases and Fad-Dependent Polyamine Oxidases are Key Players in Plant Tissue Differentiation and Organ Development Chapter 9: Glycosylation is a Major Regulator of Phenylpropanoid Availability and Biological Activity in Plants Chapter 10: The Defense Metabolite, Allyl Glucosinolate, Modulates Arabidopsis Thaliana Biomass Dependent Upon the Endogenous Glucosinolate Pathway Chapter 11: Transgenic Studies Reveal the Positive Role of Leeil-1 in Regulating Shikonin Biosynthesis in Lithospermum Erythrorhizon Hairy Roots Chapter 12: Genome-Wide Identifcation of Micrornas in Pomegranate (Punica Granatum L.) by High-Throughput Sequencing Chapter 13: Exploring Mirnas Involved in Blue/Uv-A Light Response in Brassica Rapa Reveals Special Regulatory Mode During Seedling Development Chapter 14: Differential Gene Expression Analysis of ‘Granny Smith’ Apple (Malus Domestica Borkh.) During Fruit Skin Coloration Chapter 15: Impact of Drought, Heat, and their Combination on Chlorophyll Fluorescence and Yield of Wild Barley (Hordeum Spontaneum) Chapter 16: Inconclusive Predictions and Contradictions: A Lack of Consensus on Seed Germination Response to Climate Change at High Altitude and High Latitude Chapter 17: Effects of Climate and Land Use on Herbaceous Species Richness and Vegetation Composition in West African Savanna Ecosystems Chapter 18: Physiological and Biochemical Changes in Moth Bean (Vigna Aconitifolia L.) Under Cadmium Stress Chapter 19: Gene Mapping of a Mutant Mungbean (Vigna Radiata L.) Using New Molecular Markers Suggests a Gene Encoding A Yuc4-Like Protein Regulates the Chasmogamous Flower Trait Chapter 20: A Natural Frameshift Mutation in Campanula Eil2 Correlates With Ethylene Insensitivity in Flowers Chapter 21: Plant-Based Vaccines: Production and Challenges
Summary: Botany is the scientific study of plants that deals with plant life and development. It is a part of biology and is also known as Plant Biology. Botany is a broad term for great variety of scientific disciplines that study plants. Some of the disciplines are structure, organization, physiology, development, metabolism, genetics, diseases, to name a few. It is one of the ancient sciences in the world, with thousands of years old research and exploration illustrated documents. Nowadays, the extent of botany has expanded to study 550000 species and beyond. The botanical research has manifold applications including supply of foods, medicines, building materials, and other plant products.
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E-Books E-Books Cavite State University - CCAT Campus
Electronic Resources ER EBOP QK 47 B68 2018 (Browse shelf) 1 copy Available EBOP0000050

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Includes bibliographical references and index.

Chapter 1: Botany: Introduction And basics
Chapter 2: Morphology, Structure, and Ontogeny of Trichomes of the Grape Genus (Vitis, Vitaceae)
Chapter 3: Biomechanics and Functional Morphology of a Climbing Monocot
Chapter 4: Manner of Apical Meristem Destruction Affects Growth, Reproduction, and Survival of Sea Oxeye Daisy
Chapter 5: Impact of Genotype, Plant Growth Regulators and Activated Charcoal on Embryogenesis Induction in Microspore Culture of Pepper (Capsicum Annuum L.)
Chapter 6: Maximal Stomatal Conductance to Water and Plasticity in Stomatal Traits Differ Between Native and Invasive Introduced Lineages of Phragmites Australis in North America
Chapter 7: Rhizosphere Acid and Alkaline Phosphatase Activity as a Marker of P Nutrition in Nodulated Cyclopia and Aspalathusspecies in the Cape Fynbos of South Africa
Chapter 8: Copper-Containing Amine Oxidases and Fad-Dependent Polyamine Oxidases are Key Players in Plant Tissue Differentiation and Organ Development
Chapter 9: Glycosylation is a Major Regulator of Phenylpropanoid Availability and Biological Activity in Plants
Chapter 10: The Defense Metabolite, Allyl Glucosinolate, Modulates Arabidopsis Thaliana Biomass Dependent Upon the Endogenous Glucosinolate Pathway
Chapter 11: Transgenic Studies Reveal the Positive Role of Leeil-1 in Regulating Shikonin Biosynthesis in Lithospermum Erythrorhizon Hairy Roots
Chapter 12: Genome-Wide Identifcation of Micrornas in Pomegranate (Punica Granatum L.) by High-Throughput Sequencing
Chapter 13: Exploring Mirnas Involved in Blue/Uv-A Light Response in Brassica Rapa Reveals Special Regulatory Mode During Seedling Development
Chapter 14: Differential Gene Expression Analysis of ‘Granny Smith’ Apple (Malus Domestica Borkh.) During Fruit Skin Coloration
Chapter 15: Impact of Drought, Heat, and their Combination on Chlorophyll Fluorescence and Yield of Wild Barley (Hordeum Spontaneum)
Chapter 16: Inconclusive Predictions and Contradictions: A Lack of Consensus on Seed Germination Response to Climate Change at High Altitude and High Latitude
Chapter 17: Effects of Climate and Land Use on Herbaceous Species Richness and Vegetation Composition in West African Savanna Ecosystems
Chapter 18: Physiological and Biochemical Changes in Moth Bean (Vigna Aconitifolia L.) Under Cadmium Stress
Chapter 19: Gene Mapping of a Mutant Mungbean (Vigna Radiata L.) Using New Molecular Markers Suggests a Gene Encoding A Yuc4-Like Protein Regulates the Chasmogamous Flower Trait
Chapter 20: A Natural Frameshift Mutation in Campanula Eil2 Correlates With Ethylene Insensitivity in Flowers
Chapter 21: Plant-Based Vaccines: Production and Challenges

Botany is the scientific study of plants that deals with plant life and development. It is a part of biology and is also known as Plant Biology. Botany is a broad term for great variety of scientific disciplines that study plants. Some of the disciplines are structure, organization, physiology, development, metabolism, genetics, diseases, to name a few. It is one of the ancient sciences in the world, with thousands of years old research and exploration illustrated documents. Nowadays, the extent of botany has expanded to study 550000 species and beyond. The botanical research has manifold applications including supply of foods, medicines, building materials, and other plant products.

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