General chemistry 1 / Lucian V. Ila, Betty M. Lontoc, and Edweha P. Gayon ; Josefina G. Belen, coordinator.
Material type:
TextSeries: Publisher: Mania : Rex Book Store, Inc., 2016Edition: First editionDescription: viii, 324 pages : illustrations ; 25 cmISBN: 978-971-23--7817-1Subject(s): ChemistryLOC classification: F QD 31.2 | I43 2016 bk.1 SHS| Item type | Current location | Collection | Shelving location | Call number | Copy number | Status | Date due | Barcode |
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Book
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Cavite State University-Learning Resource Center | Book | SHS | F QD 31.2 I43 2016 bk.1 SHS (Browse shelf) | 1 copy | Available | R002042 |
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| F QC 21 S26 2017 SHS General physics 1 / | F QD 31.2 B34 2023 SHS Breaking through general chemistry 2 for senior high school / | F QD 31.2 B34 2023 SHS Breaking through general chemistry 2 for senior high school / | F QD 31.2 I43 2016 bk.1 SHS General chemistry 1 / | F QD 31.2 I43g 2017 bk.2 SHS General chemistry 2 / | F QH308 R43g 2020 bk.2 SHS General biology 2 / | F QH308 R43g 2020 bk.2 SHS General biology 2 / |
STEM. K to 12.
Includes bibliographical references and index.
Table of Contents
CHAPTER 1: Introduction to Chemistry and Matter
CHAPTER 2: Atoms, Molecules, Ions
CHAPTER 3: Stoichiometry
CHAPTER 4: Gases
CHAPTER 5: Electronic Structure of the Atom and the Periodic Table
CHAPTER 6: Chemical Bonding
CHAPTER 7: Organic Compounds
Includes activities/experiments that are designed to enhance understanding of the concepts and develop 20th century skills
Includes technology-based applications
Discussions on science and technology in relation to chemistry
Related concepts regarding issues on chemistry and the environment
Chemistry of food, drugs and other consumer products
In English text.
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