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Organic chemistry / Francis A. Carey [and three others].

Contributor(s): Giuliano, Robert M., author | Allison, Neil T., author | Bane, Susan L., authorMaterial type: TextTextPublisher: New York : McGraw-Hill Education, c2020Edition: Eleventh editionDescription: xxx, 1170, [46] : col. ill. ; 28 cmISBN: 9781260565874 Subject(s): Chemistry, Organic | Chemistry, Organic -- Problems, exercises, etcLOC classification: QD 251.3 | O74 2020
Contents:
Structure Determines Properties Alkanes and Cycloalkanes: Introduction to Hydrocarbons Alkanes and Cycloalkanes: Conformations and cis–trans Stereoisomers Chirality Alcohols and Alkyl Halides: Introduction to Reaction Mechanisms Nucleophilic Substitution Structure and Preparation of Alkenes: Elimination Reactions Addition Reactions of Alkenes Alkynes Introduction to Free Radicals Conjugation in Alkadienes and Allylic Systems Arenes and Aromaticity Electrophilic and Nucleophilic Aromatic Substitution Spectroscopy Organometallic Compounds Alcohols, Diols, and Thiols Ethers, Epoxides, and Sulfides Aldehydes and Ketones: Nucleophilic Addition to the Carbonyl Group Carboxylic Acids Carboxylic Acid Derivatives: Nucleophilic Acyl Substitution Enols and Enolates Amines Carbohydrates Lipids Amino Acids, Peptides, and Proteins Nucleosides, Nucleotides, and Nucleic Acids Synthetic Polymers
Summary: Author/s: Francis Carey, Robert M. Giuliano, Neil, Allison, Susan L. Bane Title: Organic Chemistry Edition: 11th ed. Copyright: 2020 Summary: For the eleventh edition, real student data points and input, derived from thousands of our LearnSmart users, were used to guide the revision. LearnSmart Heat Maps provided a quick visual snapshot of usage of portions of the text and the relative difficulty students experienced in mastering the content. This process was used to direct many of the revisions for this new edition. Of course, many updates have also been made according to changing scientific data, based on current events, and so forth. The following “What’s New” summary lists the more major additions and refinements. Several new chapter openers have been created for this edition. Chapter openers are designed to peak student interest and understanding of the importance of the chapter’s concepts. The inclusion of kcal and Angstrom units was added for consistency throughout the text, problems, and figures to aid student understanding. Color has been added and revised for consistencies in many areas to help students better understand three-dimensional structure, stereochemistry, and reactions. New sample Problems and illustrations have also been added throughout the new edition to clarify topics and enhance the student learning experience.
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Book Book Cavite State University - CCAT Campus
Book GCS CIR QD 251.3 O74 2020 (Browse shelf) 1 copy Available R0011889

Includes index.

Structure Determines Properties
Alkanes and Cycloalkanes: Introduction to Hydrocarbons
Alkanes and Cycloalkanes: Conformations and cis–trans Stereoisomers
Chirality
Alcohols and Alkyl Halides: Introduction to Reaction Mechanisms
Nucleophilic Substitution
Structure and Preparation of Alkenes: Elimination Reactions
Addition Reactions of Alkenes
Alkynes
Introduction to Free Radicals
Conjugation in Alkadienes and Allylic Systems
Arenes and Aromaticity
Electrophilic and Nucleophilic Aromatic Substitution
Spectroscopy
Organometallic Compounds
Alcohols, Diols, and Thiols
Ethers, Epoxides, and Sulfides
Aldehydes and Ketones: Nucleophilic Addition to the Carbonyl Group
Carboxylic Acids
Carboxylic Acid Derivatives: Nucleophilic Acyl Substitution
Enols and Enolates
Amines
Carbohydrates
Lipids
Amino Acids, Peptides, and Proteins
Nucleosides, Nucleotides, and Nucleic Acids
Synthetic Polymers

Author/s: Francis Carey, Robert M. Giuliano, Neil, Allison, Susan L. Bane
Title: Organic Chemistry
Edition: 11th ed.
Copyright: 2020


Summary:
For the eleventh edition, real student data points and input, derived from thousands of our LearnSmart users, were used to guide the revision. LearnSmart Heat Maps provided a quick visual snapshot of usage of portions of the text and the relative difficulty students experienced in mastering the content. This process was used to direct many of the revisions for this new edition. Of course, many updates have also been made according to changing scientific data, based on current events, and so forth. The following “What’s New” summary lists the more major additions and refinements.
Several new chapter openers have been created for this edition. Chapter openers are designed to peak student interest and understanding of the importance of the chapter’s concepts. The inclusion of kcal and Angstrom units was added for consistency throughout the text, problems, and figures to aid student understanding. Color has been added and revised for consistencies in many areas to help students better understand three-dimensional structure, stereochemistry, and reactions. New sample Problems and illustrations have also been added throughout the new edition to clarify topics and enhance the student learning experience.

In English text.

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