TY - BOOK AU - Cornell, Daryl Ace V., author. AU - Lutap, Jocelyn A. Rivera, author. TI - Ergonomics and facilities planning for the hospitality industry T2 - (HRM-TOURISM series) SN - 9786210424843 AV - F TX 911.3 C67 2021 PY - 2021/// CY - Manila PB - Rex Book Store, Inc. KW - Hotels KW - Planning KW - Designs and construction KW - Hotel management KW - Hospitality industry KW - Employees N1 - Outcomes-Based Education (OBE); Includes bibliographical references and index; Chapter 1 : Understanding hospitality facilities planning and ergonomics Chapter 2 : Principles of interior and exterior design Chapter 3 : Workstation facilities design and the hospitality industry Chapter 4 : Repetitive task, task design, and risk assessment Chapter 5 : Job demands, health, and well-being Chapter 6 : Site selection Chapter 7 : Planning specifics for hospitality and tourism property Chapter 8 : Space allocation Chapter 9 : Energy and electricity Chapter 10 : Water and wastewater systems Chapter 11 : Heating, ventilation, and air-conditioning Chapter 12 : Environment and sustainability Chapter 13 : Safety, security, and resiliency ER -