000			03232nam a22003137a 4500
003			OSt
005			20250327222323.0
008			240601b ||||| |||| 00| 0 eng d
040			_bEnglish. _cCvSU-CCAT Campus Library. _erda.
050			_aUM QK 96 _bB84 2009
100			_aBuena, Mark Eldries S., author _913261
245			_aAloe Vera (Aloe Barbadensis) leaves extract as an alternative ingredient in making shoe polish / _cMark Eldries S. Buena, Romano H. Buenavista Jr., and Richard A. Mendoza
260			_aRosario, Cavite : _bCavite State University-CCAT Campus, _c2009
300			_axi, 32 leaves : _billustrations ; _c28 cm
500			_aA Research Study (SELS) -- Cavite State University-CCAT Campus, 2009.
504			_aIncludes bibliographical references and appendices.
520			_aBUENA, MARK ELDRIES S., BUENAVISTA ROMANO H., MENDOZA RICHARD A., Applied Research IV (Science Education Laboratory High School), Cavite State University Rosario Campus, Rosario, Cavite, 2009, "ALOE VERA LEAVES EXTRACT AS AN ALTERNATIVE INGREDIENT IN MAKING SHOE POLISH" Adviser. Mrs. Caridad S. Merced The study entitled "Aloe Vera Leaves Extract as an Alternative Ingredient in Making Shoe Polish" was conducted at Cavite State University Rosario Campus. It was conducted to determine if aloe vera extracts were possible to be alternative ingredients in making shoe polish. Specifically, the study aimed to know the significant difference between the commercial shoe polish and the aloe vera shoe polish in terms of polishing capability, water resistance and general acceptance. It also aimed to determine the best treatment to make a shoc polish. The study used Randomized Complete Block Design (RCBD) as its research design. Students were employed as respondents of the study. Chi-square and Cramer's V test were used to test the significant difference among treatments. Results showed that there were no significant differences among the treatments and the commercial shoe polish in terms of polishing capability, water resistance and general acceptance. Treatment 3, containing 22.5 ml. of Aloe vera extract, 7.5 ml. petroleum jelly and 10 grams of black dye, was the most effective according to the sensory evaluation conducted by the researchers. Therefore, the study recommends the use of aloe vera as an ingredient for the manufacture of alternative shoe polish. In light of the results of the study, some recommendations were made. Futher study must be conducted to improve the quality of the shoe polish and other studies should be conducted about the shelf-life of the product of the study. The can also be used in Micro Business. Lastly, further study can be conducted on the packaging of the product.
546			_aIn English text.
650			_aAloe vera extract. _915033
650			_aShoe polish. _915427
650			_aAlternative ingredients. _915089
650			_aExperimental research. _913652
650			_aConsumer acceptability. _914281
700			_aBuenavista, Romano H. Jr., author _913262
700			_aMendoza, Richard A., author _913263
700			_aMerced, Caridad S., adviser _910334
942			_2lcc _cT/M/D _kUM _hQK 96 B84 2009
999			_c3544 _d3544