Magpantay, Don M., author.

Operations management in tourism and hospitality industry / Don M. Magpantay, Angelie Marie L. Vizconde, and Augusto R. Matias. - Manila : Edric Publishing House, c2021. - 116 pages : illustrations ; 25 cm.

Includes bibliographical references.

Chapter 1 : The domain of production and operations management
Chapter 2 : Design of tourism and hospitality services
Chapter 3 : Specifying quality for tourism and hospitality services
Chapter 4 : TQM and the tourism and hospitality services
Chapter 5 : Measuring and controlling quality in tourism and hospitality services
Chapter 6 : Breakthroughs of tourism and hospitality services
Chapter 7 : ISO 9000 for performance excellence
Chapter 8 : Building and sustaining quality and performance excellence


In English text.

9786218179516


Tourism--Management.

F G 155.A1 / M38 2021

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